Vintage-Inspired Elegance

 

 

Romantic Retreats

 

 

Poolside Dining

 

Voted one of 2015’s Top Fine Dining Restaurants by Trip Advisor, Heritage Restaurant expertly blends European elegance with traditional Khmer charm. The relaxed Lobby Bistro and Mezzanine offer innovative and refined takes on Khmer cuisine, an extensive fine wine list, and attentive service.

Room Service: 6:00 AM to 9:30 PM
Sunrise breakfast upon request

Heritage Suites Hotel – Cocktail Bar

The Cocktail Bar and Lounge

Relax with a signature cocktail in the casual ambiance of the lounge.

  • Open 6:00 AM to 9:30 PM

Heritage Suites Hotel – Restaurant

The Heritage Restaurant

Dine in the warm elegance of the Heritage Restaurant and savor refined cuisine inspired by European and Asian traditions.

  • Dine in the Lobby Bistro or on the Mezzanine
  • Open 6:00 AM to 9:30 PM
  • Call +855 (0) 63 969 100 for reservations

Heritage Suites Hotel – Pool Bar

The Pool Bar

Unwind by the saltwater pool with a tropical drink and savor a light menu of traditional Cambodian cuisine and familiar favorites.

  • Evening bon fire
  • Open 6:00 AM to 10:00 PM (last order 9:30 PM)
  • Private poolside dining upon request

THE KHMER DISCOVERY MENU

Green Mango Salad
Smoked chicken, slightly spicy Khmer dressing
Moulin de Gassac Classic White, Languedoc, France

Mekong Prawns “Tom Yam” Soup
Lemongrass, galangal, Kaffir lime and chili
Moulin de Gassac Classic White, Languedoc, France

Seabass Sweet & Sour
Pan fried with pineapple sauce
Good Hope, Chardonnay, South Africa

Traditional Beef Lok Lak
Sautéed with oyster sauce, garlic and Kampot pepper
Vitral Reserve Syrah, Vina Maipo, Chile

Banana Roll
Caramel Palm sugar, Walnut, Orange sauce
Sombai Banana & Cinnamon

THE SIGNATURE MENU

Maguro Tuna Tartar
Mango and pineapple relish, balsamic reduction
Good Hope, Chardonnay, South Africa

Foie Gras “Cambodian Style”
Khmer curry sauce, deep fried spring rolls
Good Hope, Chardonnay, South Africa

Grilled Mekong Langoustine
Garlic and basil butter, melted ratatouille
Moulin de Gassac Classic White, Languedoc, France

Gin & Tonic Granité

Australian Beef Tenderloin
Béarnaise sauce, green beans
Potato tuile and local mushroom
Vitral Reserve Syrah, Vina Maipo, Chile

Kaffir Lime Mousse
Lemon zest, red berries coulis
Sombai Lemon & Lemongrass